(South China Morning Post): A chilled chicken sample from mainland China found to contain a bird flu virus was confirmed on Tuesday to have been sold by a Hong Kong vendor, but officials stressed the contamination was unlikely to sicken consumers.
A spokesman for the Food and Environmental Hygiene Department announced that the H5 virus, which can cause the respiratory disease avian influenza, was detected in a sample obtained from a batch of chilled chicken at a fresh provision shop in Mong Kok.
The shop is located on Canton Road and near Nam Tau Street.
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But the public is being told infection is unlikely if the meat was properly handled.
“Since avian influenza virus in the carcass … will not multiply, the chance of contracting [the disease] through properly treated chilled poultry meat is very slim,” he added.